Thematic Webinar on “Mediterranean Diet: pattern and adherence” – March 16, 2022

Feb 11 2022

Food & Water are two cross-cutting issues of increasing importance in the Mediterranean region. The was launched with the purpose of bringing together research centres, university departments, faculties, academics scholars and independent researchers that work in the selected fields, in order to favour scientific cooperation, the exchange of experience and information, the strengthening of existing partnerships […]