Mapping food opportunities for Carthage, Tunisia
May 09 2022
March 16th saw the completion of an important stage in the food-focused masterplanning for the City of Carthage, Tunisia. In a virtual meeting organised by the Institute of Organic Farming at BOKU University Vienna, Katrin Bohn and Ian Bailey (University of Brighton) handed over to the Carthage City Team the results of an 8-months-long participatory […]
