by reperibilita@netseven.it | May 2, 2023
Results pave way for genetic improvements of native legume to promote widespread cultivation that could yield nutritional and economic benefits An international team of researchers, led by Africans, has fully sequenced the genome of a climate resilient bean that could...
by reperibilita@netseven.it | May 2, 2022
Entrepreneurs across the globe are stepping up to meet the challenge of feeding the world and improving the sustainability of our agricultural systems. In a report published by Startup Genome, a world-leading policy advisory and research organization for public and...
by reperibilita@netseven.it | Aug 30, 2021
Farming innovations rooted in nature and plant science could forge path towards future food systems, writes Laura Owings. Hidden forests, locust-thwarting biopesticides and genomic techniques to improve crop resilience: these are just some agricultural innovations...
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